Making Of A Meateater


Steven Rinella
TV Host Steven Rinella describes his long road to the ultimate outdoor life.

Fans of the Sportsman Channel’s popular “MeatEater” series know host Steven Rinella as the insightful traveling outdoorsman who Friday nights whisks them away on exciting hunting adventures where he tracks down, cleans and cooks an amazing variety of wild game.


His compelling, ever-varied dishes range from Mexican coyote BBQ to caveman-style sheep ribs prepared deep in the Alaska Range backcountry. Such delicious diversity encourages fellow hunters to shed the shackles of their comfort zones and reap the full culinary benefits wild game has to offer.

Rinella is also a widely published and critically acclaimed author who strongly encourages hunters to be good stewards of the land and tireless defenders of the delicate circle of life that surrounds their chosen quarry.

To read more about Rinella click here.

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